Take Home Cuisine

Our take home frozen French cuisine is like a taste
of France in your own dining table. From Daube de Boeuf to Duck Confit,
we have delicious, all natural dishes for you to enjoy quickly and
easily.

At L’Epicerie, we offer artisanal, high quality, organic extra virgin
olive oils, infused extra virgin olive oils, nut oils and vinegars. Our
balsamic vinegars are produced in Modena, Italy and infused in organic
pure flavours in France.

DUCK

  • Canard Parmentier
    Duck Shepherd’s Pie
  • Cuisse de Canard Confit
    Duck Leg confit
  • Canard A L’orange
    Duck Leg in Orange Sauce
  • Canard aux Cepes
    Duck Leg in Porcini
    Mushroom Sauce
  • Canard aux Olives
    Duck Leg in Olive Sauce

RABBIT

  • Lapin Sauce Chasseur
    Rabbit Chasseur
  • Lapin Sauce a la Moutarde
    Rabbit with Mustard Sauce

PIZZA PROVENÇALE

  • Four Cheese
  • Roasted Vegetable
    with Mascarpone & Pecorino
  • Mozzarella Pesto
    with Sundried Tomato
  • Goat Cheese & Sundried Tomato
  • Smoked Salom
    with Cream & Dill

BEEF

  • Daube de Boeuf Provençale
    Provencal Beef Stew

CHIKEN

  • Poulet aux Fruits Sec
    Moroccan-Style Chicken
    With Dried Fruit
  • Poulet a la Provençale
    Chicken in Provencal Sauce
  • Blanquette de Poulet
    aux Chanterelles
    Chicken in Chanterelle

LAMB

  • Jarret d’Agneau
    Braised Lamb Shank
  • Navarin d’Agneau
    Lamb Stew
  • Curry d’Agneau Madras
    Madras Lamb Curry

PASTRIES

  • Pain Au Chocolat