Goat Cheese and Red Bell Pepper
Small (4.25″) and Large (8″)



Whole milk, eggs, flour, onions, non-hydrogenated shortening, spinach, roasted red peppers, water, goat cheese, starch, salt, vinegar, black pepper, nutmeg

4.25″: 235g and 8″: 850g

Heating Instructions:

From Defrost:

OVEN: Conventional Oven – 10 mins at 350°F.

MICROWAVE: 2 mins at High.


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